Chilli Beef Salad.
You can have Chilli Beef Salad using 18 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Chilli Beef Salad
- It's 1 Pound of Beef Rump (trimmed of fat, sliced thinly).
- It's 1 Bunch of Coriander (chopped).
- You need 1 of onion Red salad (sliced thinly).
- You need 1 of Red bell pepper (sliced thinly).
- You need 1 Bunch of Bean sprouts.
- You need 1 Bunch of Chinese leaf (sliced thinly).
- It's 2 Tablespoons of cashew nuts Toasted.
- Prepare 1 of Red chilli pepper (diced finely).
- It's 1 Tablespoon of Ginger root , (minced).
- Prepare 4 Tablespoons of soy sauce light.
- It's 1 Tablespoon of fish sauce.
- Prepare 2 Tablespoons of mirin.
- You need 2 Cloves of garlic (crushed).
- You need 1 of lemongrass (sliced) Stalk.
- You need 1 Tablespoon of lime juice fresh.
- Prepare 1 Tablespoon of brown sugar soft.
- You need 1 Tablespoon of sesame oil blended.
- You need 1 Bunch of broccoli tenderstem (blanched briefly & sliced).
Chilli Beef Salad instructions
- Marinate beef with half of the soy, half minced garlic, half minced ginger, half diced chilli. (let marinate over night for best flavour).
- Add remaining soy, mirin, fish sauce, lime juice, lemongrass, reamining chilli, ginger, garlic, sugar & sesame oil to a seperate mixing bowl and whisk vigorously..
- Heat a wok with 2 tb sp of vegetable oil, stir fry beef quickly for 2-3 mins until cooked..
- Toss all other ingredients asides nuts with the dressing, assemble and place beef over with cashew nuts & coriander for garnish..