Recipe: Delicious Stuffed Cabbage Casserole - Crock Pot

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Stuffed Cabbage Casserole - Crock Pot.

Stuffed Cabbage Casserole - Crock Pot You can have Stuffed Cabbage Casserole - Crock Pot using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Stuffed Cabbage Casserole - Crock Pot

  1. It's 1 lb of Ground beef.
  2. You need 1 small of Onion, chopped.
  3. You need 4 cup of Cabbage, chopped.
  4. It's 1 medium of Green pepper, chopped.
  5. Prepare 1 cup of Minute rice.
  6. It's 1 1/2 cup of Water.
  7. You need 6 oz of Tomato paste.
  8. It's 1/2 cup of Ketchup.
  9. Prepare 2 tbsp of Vinegar.
  10. You need 1 1/2 tbsp of Worcestershire sauce.
  11. Prepare 1 1/2 tsp of Salt.
  12. You need 1/2 tsp of Pepper.
  13. You need 1/4 tsp of Garlic powder.

Stuffed Cabbage Casserole - Crock Pot instructions

  1. In skillet, cook beef and onions until meat is no longer pink. Drain and put into slow cooker..
  2. Add cabbage, green pepper and rice. In a bowl mix water and paste until well blended. Stir in remaining ingredients..
  3. Pour sauce over beef mixture in crockpot and mix well. Cover and cook on low for 4-5 hours..
  4. Can make in roaster and bake at 350°F for one hour..
  5. Recipe: Mary Ugoretz, St John The Baptist Catholic Church Cookbook (Edgar, WI) 2012.