Recipe: Yummy Bacon Sausage Apricot Kabobs

Delicious, fresh and tasty.

Bacon Sausage Apricot Kabobs.

Bacon Sausage Apricot Kabobs You can have Bacon Sausage Apricot Kabobs using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Bacon Sausage Apricot Kabobs

  1. Prepare of Kabobs.
  2. You need 5 of Sausage links.
  3. You need 1 lb of bacon.
  4. You need 1 packages of dried apricots (the package I bought had about 40).
  5. You need 15 of to 20 skewers, soaked for 30 minutes in water.
  6. It's of Baste/Dipping sauce.
  7. You need 3 tbsp of apricot preserves.
  8. Prepare 3 tbsp of lemon juice.
  9. Prepare 1 tbsp of dijon mustard.
  10. It's 1 tsp of Worcestershire sauce.

Bacon Sausage Apricot Kabobs step by step

  1. Precook sausage, boil 10 minutes then cool and cut in 1/4 inch slices.
  2. Weave on the skewers in a ribbon like fashion: alternating with the bacon, sausage, bacon, apricots..
  3. Repeat until all sausage is skewered..
  4. Combine the remaining ingredients and whisk until smooth. (I used my magic bullet for this step).
  5. Grill kabobs until bacon is cooked through, using basting sauce frequently..
  6. Enjoy..