How to Cook Perfect Tofu Eggplant with chili and tomato sauce (Terong Balado)

Delicious, fresh and tasty.

Tofu Eggplant with chili and tomato sauce (Terong Balado). Terong Balado (Indonesian Eggplant with Chili Sauce) is super easy to make and you can adjust the level of spiciness by reducing or increasing the amount of. Eggplants are pressured cooked until soft and then smothered in addictingly spicy sambal chili. A much healthier, delicious take than deep-fried eggplants.

Tofu Eggplant with chili and tomato sauce (Terong Balado) This aubergine or eggplant stew in tomato sauce is a typical Romanian vegetable stew, eaten a lot not only during the fasting times, but mostly in summer when. This simple Eggplant and Tomato Sauce is delicious, made with diced eggplant stewed in tomatoes and garlic. Serve over pasta or zucchini noodles. You can have Tofu Eggplant with chili and tomato sauce (Terong Balado) using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Tofu Eggplant with chili and tomato sauce (Terong Balado)

  1. It's 2 of Tofu (cut into square).
  2. It's 4 of Eggplant πŸ† (cut Square).
  3. Prepare of Oil for cooking.
  4. It's 1/2 tsp of Chicken Powder (optional).
  5. You need of Salt and Sugar (depend on your taste).
  6. Prepare of Spices.
  7. Prepare 1 of Big Chili 🌢.
  8. It's 2 of Chili Padi (can add more if you like spicy).
  9. Prepare 3 of tomatoes πŸ….
  10. Prepare 3 of red onions.
  11. You need 2 of Garlic.
  12. You need 1/2 Tsp of Belacan.

Eggplants, also known as aubergines, belong to the nightshade family of plants and are used in many Italian dishes. Terong balado, deep-fried eggplant served with tomato and chili paste, or sambal. indonesian food. terong balado, eggplant with chilli sauce paste traditional indonesian food. telur balado, boiled egg served with tomato and chili paste, or sambal. indonesian food. Eggplant (Terong Balado) recipe: Try this Eggplant (Terong Balado) recipe, or contribute your own. Balado Terong is one of famous sambal recipes in Indonesia.

Tofu Eggplant with chili and tomato sauce (Terong Balado) instructions

  1. Deep fry tofu and eggplant until half cooked.
  2. Blend all the spices, fry with oil until little bit dry..
  3. Add chicken powder,sugar and salt..
  4. Add in Fried tofu and eggplants. Mix well and serve.

The word 'balado' is mostly found in Padang specialties which refer to spicy dishes. This dish is nothing more than grilled purple eggplant topped with heaps of chili sauce made from dried shrimp paste, served with rice to even out the fire. Tomato and Tofu Eggs - Easy Chinese recipe to make at home, with tomato and tofu as key ingredients. Tomato and tofu egg is a really simple dish to make…it's humble, homey, but every bit mouthwatering and delicious. It's one of those dishes that epitomizes the greatness of home cooking.