Recipe: Appetizing Chocolate Meringue Cookies

Delicious, fresh and tasty.

Chocolate Meringue Cookies. This is a meringue cookie with a double chocolate taste. Store these in an air tight container. These Chocolate Chip Meringue Cookies are amazing!

Chocolate Meringue Cookies Chocolate Meringue Cookies Recipe & Video. It is hard to resist these billowy Chocolate Meringue Cookies with their powdery crisp crust and soft marshmallow centers. I still remember taking this photo… But a few hundred recipes and years spent with my camera afterwards, here's the "after" photo. You can have Chocolate Meringue Cookies using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chocolate Meringue Cookies

  1. Prepare of Ingredients.
  2. Prepare 1/2 cup of powdered sugar.
  3. Prepare 1/3 cup of unsweetened cocoa.
  4. Prepare 5 large of Egg Whites.
  5. It's 1/4 tsp of Cream of Tartar.
  6. You need 2/3 cup of granulated sugar.
  7. It's 1 tsp of Vanilla Extract.
  8. It's 1/4 cup of semisweet chocolate chips.
  9. You need 1 tbsp of powdered sugar.

Unlike most chocolate meringue cookie recipes Double Chocolate Meringue Cookies. I adapted these chocolate meringue cookies from my classic meringue cookie recipe, and while I shared a lot of my no-fail tips over there, I want to reiterate those here and share some tips to make. Chocolate meringue cookies require a bit of technique to perfect and I'll walk you through all of my best tips and tricks below. I originally shared this recipe for chocolate meringues over on The Recipe.

Chocolate Meringue Cookies step by step

  1. Preheat oven to 300º. Cover 2 large baking sheets with parchment paper; secure with masking tape. Sift together 1/2 cup powdered sugar and cocoa.
  2. Place egg whites and cream of tartar in a large bowl; beat with a mixer at high speed until soft peaks form. Gradually add granulated sugar and then cocoa mixture, 1 tablespoon at a time, beating until stiff peaks form. Add vanilla; beat until combined. Fold in chocolate chips.
  3. Drop dough by rounded tablespoons onto prepared baking sheets to form 36 mounds. Bake at 300º for 30 minutes, rotating racks after 15 minutes. Turn oven off; cool meringues in closed oven 15-30 minutes or until dry. Sprinkle evenly with 1 tablespoon powdered sugar. Carefully remove cookies from paper..

Meringue Cookies Recipes & Video: Learn How To Make this Chocolate Meringue Cookie Recipe! Meringue Cookies are Easy To Make, crispy. These cookies are a must for Santa, we've been making them for years and A few of my other favorite varieties of meringue cookies I like to make for the holidays are. Chocolate Meringue Cookies are a delicious dessert and are also low in fat. They are a perfect treat if you are on your diet or anytime you just want one!