How to Cook Yummy Soy Chorizo Chili (Vegetarian)

Delicious, fresh and tasty.

Soy Chorizo Chili (Vegetarian).

Soy Chorizo Chili (Vegetarian) You can have Soy Chorizo Chili (Vegetarian) using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Soy Chorizo Chili (Vegetarian)

  1. It's 2 (15 oz) of cans of diced tomatoes.
  2. Prepare 1 (15 oz) of can tomato sauce.
  3. Prepare 1 of small can green chiles.
  4. You need 1 (15 oz) of can chickpeas, drained and rinsed.
  5. It's 1 (15 oz) of can black beans, drained and rinsed.
  6. It's 1 (15 oz) of can sweet corn.
  7. You need 1 package (8 oz) of Soy Chorizo, removed from the casing.
  8. Prepare 4 cloves of garlic, minced.
  9. It's 2 tsp of chili powder.
  10. It's 1 tsp of paprika.
  11. Prepare 1 tsp of cumin.
  12. It's 1 cup of water.

Soy Chorizo Chili (Vegetarian) step by step

  1. Combine all ingredients in your cooking pot of choice (see below) and stir to mix..
  2. If you're cooking this in a slow cooker, cook it on high for 4-5 hours or on low for 6-7 hours..
  3. If you're cooking this on a stovetop, let it simmer for 2 hours (stir it occasionally)..
  4. If you're prepping this ahead of time, mix it all in a large bowl and then package it in single servings and put it into the freezer; then you can take it out and cook it one serving at a time (which is good for those smaller Instant Pots, haha)..