How to Prepare Appetizing Chimichanga

Delicious, fresh and tasty.

Chimichanga. Chimichanga (/tʃɪmiˈtʃæŋɡə/; Spanish: [tʃimiˈtʃaŋɡa]) is a deep-fried burrito that is common in Tex-Mex and other Southwestern U. VEGETARIAN CHIMICHANGA By Cooking with Mitisha. Chimichanga - oven baked Mexican Cuisine Recipe by Bhavna.

Chimichanga A deep-fried burrito sent from God to please humanity. Chimichanga, or "chimi," has achieved cult status in Tucson. A Chimichanga is a Mexican-American fusion large burrito prepared with a choice of meat, vegetables, and spices. deep-fried to a golden perfection, and served on a bed or lettuce with cheese and mild sauce. You can cook Chimichanga using 8 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Chimichanga

  1. You need 1 of green bell pepper.
  2. You need 1 of yellow bell pepper.
  3. It's 1 of spices and herbs.
  4. You need 1 of egg.
  5. It's 1 tsp of oil.
  6. You need 3 of tortillas.
  7. You need 3 of chicken breast/pork chops.
  8. You need 1 of red chillli.

Then just top with your favorite toppings, like lettuce, salsa, and sour cream for a fast dinner. The chimichanga has achieved cult status in tucson. Homemade Chimichanga Recipe - Chicken or Beef! Chimichangas either baked or pan fried with tender chicken, stuffed Mexican filling all wrapped in a soft but crispy crust on the outside.

Chimichanga step by step

  1. Preheat oven to 200ºC.
  2. chop chicken into cubes.
  3. fry chicken on a medium heat.
  4. chop all your vegetables (you can really add whatever vegetables you prefer).
  5. add the vegetables, spices and herbs to the chicken and cook for 5 minutes.
  6. add oil to a pan on medium heat.
  7. warm 1 tortilla so it easily handled and wont break when you fold it.
  8. place 1/3 of the mixture into the middle of the tortilla then brush egg around the edges to help with sealing.
  9. fold the tortilla inwards to make a square/rectangle shape.
  10. fry the tortilla seem down til golden brown then flip to gold the other side.
  11. do this with the other two tortillas.
  12. place all 3 tortillas on a baking tray seem down and place in the over cook for 15-20 minutes.
  13. serve with salsa or sour cream.
  14. chimichangas are usually deep fried this is a healther version.

A chimichanga is a deep-fried burrito that you can fill with anything! These cheesy, vegetable and bean mini-chimis are a hit. I had a request for a chimichanga video from my buddy Larry. That same week, I had TWO requests for "unhealthy vegetarian food" — a descriptive that makes me smile. Much like the burrito, the chimichanga is one of the tastiest Mexican foods you can find.