How to Make Yummy Pasta With Manila Clams

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Pasta With Manila Clams.

Pasta With Manila Clams You can cook Pasta With Manila Clams using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Pasta With Manila Clams

  1. You need 300 grams of Pasta.
  2. It's 350 grams of Manila clams.
  3. It's 1 clove of Garlic.
  4. Prepare 1 tbsp of Olive oil.
  5. You need 50 ml of White wine.
  6. It's 50 ml of Water.
  7. Prepare 1 tbsp of ● Soy sauce.
  8. Prepare 1 tsp of ● Dashi stock granules.
  9. It's 1 dash of each ●Salt and pepper.
  10. You need 50 ml of Pasta cooking water.
  11. It's 1 of Green onion or scallion.

Pasta With Manila Clams instructions

  1. In a frying pan, add olive oil and garlic and cook over low heat until fragrant..
  2. Add the de-gritted and washed clams..
  3. Add wine and water..
  4. Put a lid on (medium heat) and start boiling the pasta..
  5. When the clams have opened up and steamed, add the ● ingredients..
  6. Add the pasta cooking water and green onions. Taste and adjust the seasoning. If the clams cook before the pasta, turn the heat off and leave on standby..
  7. Mix the clams and sauce with the pasta and it's done..