Recipe: Perfect Lebanese Kabab

Delicious, fresh and tasty.

Lebanese Kabab.

Lebanese Kabab You can cook Lebanese Kabab using 13 ingredients and 14 steps. Here is how you cook it.

Ingredients of Lebanese Kabab

  1. You need 5-6 pieces of Boneless chicken =.
  2. It's of Boiled potatoes = 3 large size.
  3. You need of Pasta = half packet.
  4. You need of Carrots = 1 grated.
  5. Prepare of Capsicum = 1 grated.
  6. It's 1 tsp of Red chilli powder =.
  7. It's to taste of Salt =.
  8. You need 1 pinch of Cumin powder =.
  9. You need of Water = as required.
  10. It's of For coating.
  11. Prepare of Breadcrumbs.
  12. It's of Plain flour.
  13. You need of eggs.

Lebanese Kabab step by step

  1. In wok add 2 glasses of water, salt, chicken, grated carrot, capsicum and pasta and boil..
  2. Boil it till it done and all water dries..
  3. Pour this mixture into bowl and let it cool down..
  4. Separate chicken from mixture and shred it..
  5. Mash the other remaining ingredients well..
  6. Boil and mashed potatoes separately..
  7. Now combine chicken and potatoes in pasta mixtur and aslo add salt, red chilli powder, cumin powder, black peppers and mix it well.
  8. Mix the mixture well and Take some mixture and make kabab.
  9. Roll it in plain flour till.
  10. Dip it in beaten egg.
  11. And roll it in breadcrumbs..
  12. U can also freeze these kabab for 15 days.
  13. And fry it till it's truns to golden brown.
  14. Lebanese kabab are ready to serve.