Fresh Clams - Stir Fried.
You can cook Fresh Clams - Stir Fried using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Fresh Clams - Stir Fried
- Prepare of Sliced ginger.
- You need of Spring onion.
- It's of Garlic.
- You need 1 kg of fresh clams(washed and drained).
- Prepare Half of teaspoon Sichuan peppercorns.
- You need 3-4 of Sichuan chillis.
- Prepare of Oyster sauce.
- You need of Vegetable oil.
- Prepare of Chinese cooking wine.
Fresh Clams - Stir Fried instructions
- Put 3 table spoons of vegetable oil into the wok, heat up for 15 seconds.
- Put garlic, spring onions, ginger, Sichuan peppercorns, and chilli into the wok, fry them until the aromas starts to come out..
- Add clams into the wok, 2 tablespoons of wine, 4-5 tablespoons of oyster sauce. Stir fry. Put the lid on. Medium heat, 2 minutes. Stir half way.
- Switch off the heat. Serve hot..