How to Prepare Appetizing Apple and cabbage over brown rice

Delicious, fresh and tasty.

Apple and cabbage over brown rice. The leftovers are great over brown rice, whole wheat couscous or white beans for a healthy, satisfying vegetarian lunch. This video is made by Family Create. It's about homemade healthy and tasty Baby Food - Rice with Organic Blueberries, Apple and Savoy Cabbage.

Apple and cabbage over brown rice Pour in apple cider and stir in brown rice. Place chicken cutlets back into the skillet and cover. Shred the carrot, celery, radishes, cabbage and apples. You can cook Apple and cabbage over brown rice using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Apple and cabbage over brown rice

  1. It's Half of a medium sized cabbage shredded(red or green your choice).
  2. Prepare Half of a onion chopped.
  3. You need 1 of small apple chopped.
  4. It's 4 slices of bacon crisped(I use lower sodium).
  5. It's 2 teaspoons of Apple cider vinegar.
  6. It's 3 teaspoons of Apple juice.
  7. You need of Chicken or veggie broth 1.5 cup(lower sodium for me).
  8. Prepare 2 of generous shakes of Mr.Dash garlic and herb salt free seasoning.
  9. You need of Your desired amount of cooked brown rice(can use white).
  10. You need of large deep frying pan.

I use a food processor for this. This colorful and naturally sweet medley of cabbage, apples, and raisins has an appealing crunch. It's great for everyday as well as holiday meals. Choose apples and berries over oranges and bananas.

Apple and cabbage over brown rice instructions

  1. Pan fry the bacon till crisp then set to the side to drain on paper towels.
  2. Take the same frying pan and just drain the bacon grease out of it taking care not to get it on the sides of the pans outside and place back on the burner.
  3. Place broth cabbage Apple and onion into the pan and Mrs. Dash and bring to a boil.. Then drop down to med heat and stir every so often until thoroughly cooked cabbage should be a bit softer but you can cook it to your liking.
  4. While the cabbage is doing its thing go ahead and get your rice started follow your rice package instructions.
  5. Go back to the bacon and break it into small pieces (it will be used to top the finished dish).
  6. Once the rice and the cabbage is done serve the cabbage apple mixture over top of the rice and top with the bacon... This recipe serves about 4 depending on your portion size enjoy :).

Choose broccoli and cabbage over potatoes and asparagus. Add the rinsed and drained beans. I experimented with different ratios of brown to white rice here. And played around with different amounts of water. Congee (and other related rice porridges) are popular in many Asian countries.