How to Cook Appetizing 3 Ingredients Chocolate Frosting

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3 Ingredients Chocolate Frosting.

3 Ingredients Chocolate Frosting You can have 3 Ingredients Chocolate Frosting using 3 ingredients and 6 steps. Here is how you cook it.

Ingredients of 3 Ingredients Chocolate Frosting

  1. It's of All purpose cream.
  2. It's of Sweetened dark chocolates (chopped).
  3. Prepare of Cornstarch.

3 Ingredients Chocolate Frosting instructions

  1. Scald the cream: in a sauce pan in low heat. Keep stirring because you dont want to burn the cream..
  2. When cream has started to show some bubbles, pour in the chocolate. Keep stirring..
  3. Mix till all chocolates are dissolve. Pay attention to the undissolved chocolates that settles at the bottom of the pan. Make sure to keep stirring and target those bottom chocolates..
  4. Remove the mixture when all chocolates are dissolved. Transfer to a mixing bowl. By thisntime, your frosting is liquidy or runny in texture..
  5. Add 1 tsp of cornstarch and mix by hand with a beater. Keep adding cornstarch 1 tsp at a time until you get into your desired consistency..
  6. Enjoy your frosting over your naked cake..