Recipe: Perfect Ragu No Boiling Lasagna

Delicious, fresh and tasty.

Ragu No Boiling Lasagna.

Ragu No Boiling Lasagna You can cook Ragu No Boiling Lasagna using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Ragu No Boiling Lasagna

  1. Prepare 2 of containers (15 oz. ea.) ricotta cheese.
  2. Prepare 2 cup of shredded mozzarella cheese, divided.
  3. Prepare 1/2 cup of grated Parmesan cheese, divided.
  4. You need 2 of eggs.
  5. Prepare 2 of jars (1 lb. 8 oz. ea.) Ragu® Old World Style® Pasta Sauce.
  6. Prepare 12 of uncooked lasagna noodles.

Ragu No Boiling Lasagna instructions

  1. 1. Preheat oven to 375°F. Combine ricotta cheese, 1 cup mozzarella cheese, ¼ cup Parmesan cheese and eggs in bowl; set aside..
  2. 2. Bake 1 hour covered tightly with aluminum foil. Remove foil and sprinkle with remaining mozzarella and Parmesan cheeses. Bake uncovered an additional 10 minutes. Let stand 10 minutes before serving..
  3. Prep time: 10 min Cook time: 70 min.