Recipe: Yummy Amatriciana (Tomato Sauce)

Delicious, fresh and tasty.

Amatriciana (Tomato Sauce).

Amatriciana (Tomato Sauce) You can cook Amatriciana (Tomato Sauce) using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Amatriciana (Tomato Sauce)

  1. Prepare 2 (16 oz) of cans whole tomatoes.
  2. You need 1/4 lbs of thick cut bacon or pancetta chopped.
  3. You need 1 of large onion chopped.
  4. It's 5 cloves of garlic minced.
  5. You need 2 tbsp of tomato paste.
  6. You need 1 cup of white wine.
  7. It's 2 tbsp of olive oil.
  8. It's 1/2 cup of water.
  9. You need 1 tbsp of red pepper flakes.
  10. Prepare of Salt.

Amatriciana (Tomato Sauce) step by step

  1. Add tomatoes to blender and puree. Put aside for later use..
  2. In a large Dutch oven cook onion and garlic in olive oil until onions are translucent..
  3. Add bacon and water. Cook until water is evaporated and fat has rendered..
  4. Add tomato paste and red pepper flakes and a few teaspoons of salt. Cook for 5 minutes..
  5. Add wine and cook until reduced by half..
  6. Add tomato puree and bring to a low boil. Reduce heat, cover partially and simmer for at least 45 minutes..
  7. Serve with pasta noodle of your choice. Corkscrew or penne work best..